"Service was great, friendly and attentive and the food was out relatively quickly. My Eggs Benedict plate was a bit off, though. No “tanginess” to the hollandaise, the poached eggs were over cooked and without the runny yolks. My hash browns tasted like raw potato in the middle and the country gravy was uninspired and tasted “floury”. I wanted to love it because it looked great, but it was just off. The caramel apple bread pudding was, however, delightful, and my companion enjoyed his CFS."
