Casual • Seafood • Chicken • Catering
"After craving red snapper I decided to look up restaurants on Yelp and I came across Nahrain Fish and Chicken. After reading reviews and looking at pictures I decided to go. I get to the restaurant and upon entry I could smell a foul odor. There was a man behind the counter on the phone so while he continued his conversation I went over to the cooler to look at the fish. I knew immediately that I might regret ordering. The fish was just thrown in a cooler with no ice and blood running throughout. I always thought fish should be kept on ice to keep it fresh. After the man hangs up he asks how could he help me? I told him that I came to try the red snapper. He responded that they didn't have any and might get it the next day. I thanked him and left. I don't think that I will be returning back."
