"I found this place at the beginning of the pandemic when things started to open with outside dining. It was amazing! I was a beginner at sushi and this restaurant definitely helped me get to love sushi cuisine. I used to go there at least two times a month.Then, I guess because it was the only AYCE place opened, it got popular and I don't know what happened but their sushi quality dropped immensily, like, you can't even say its the same place.For the service I might say, its one of the worst I have ever had, the waitresses barely look at you, they are always rushing to clean the tables even if you're still finishing with something. It has been like that since the beginning BUT I have always come back because of the food. Last month was my last time there, I had a gathering with friends from work and literally everyone had stomach issues the next day. I feel bad because it used to be a place I would be excited to go but now I just hate it."
