"My wife and I shared a vegetable pizza with ham, while my son had a gluten-free pizza with pepperoni and green peppers. I have to say, their gluten-free crust is amazing - probably the best I've ever had. Their regular crust was also very good. The sauce and toppings were outstanding, as were the desserts. Overall, the food quality, service, and cleanliness were all excellent. However, I still remember the way Perrotti's used to be. It's hard to beat the original, especially since they used to offer free beer. I moved away from the area years ago and finally returned to visit my favorite pizza place again, only to find that it had changed. While it is still a great pizza place, it's just not quite as great as it used to be."
