"I've been coming here for 20 years. The people that work here put in long hours. I appreciate them. The traditional dishes like chicken broccoli and chicken mushrooms surpass all the other Chinese restaurants I've been to. The sauce is much better. Their terriyaki chicken on a stick is good. But like all buffets, food will be fresher when they are busier during regular lunch or dinner times. I prefer getting my own refill on drinks, so I don't have to wait, like some places. The restaurant could be cleaner, but the food is worth it to me. (I tried a lunch special to go at *another place*. It sounded like a deal for the price, but the container was half full of RICE which is cheap. HERE at this buffet, you can fill up your to go box with exactly what you want A BETTER VALUE. The lunch buffet has pepper steak with green peppers onions chicken broccoli chicken mushrooms, among other dishes. The dinner buffet has beef broccoli shrimp dishes, other seafood, among other dishes. All in all this is one of my favorite restaurants for both eat in to go. I'm so happy they stayed in business through the pandemic. I believe the dinner buffet starts at 3:00. It's a higher price, with more seafood."
