Grilled Alaskan Halibut with lemon herb butter and fresh seasonal vegetables.
Wine • Pasta • Italian • Seafood
"Always great food and service! A neighborhood gem! The live music is fantastic!! Only complaint is when given the choice of a side of pasta they fail to mention that the Alfredo is an extra charge. Itâs a four dollar up charge which they state is on the menu. (None of us remember seeing it I donât mind paying an up charge but it should be mentioned when ordering and given the choice of marinara or Alfredo. Most customers assume when given a choice of two options thereâs not going to be an up charge for one of them unless stated by the server!"
Wine • Steak • Coffee • Seafood
"The front of house is absolutely incredible. My husband was out of town for work on his birthday and spent most of the day by himself. While he was eating dinner at the bar I called with a funny request of sending a birthday dessert to him and Maritza went above and beyond to make it happen. I highly recommend this restaurant and we are so grateful for Maritza and her hard work to make us feel special! Great people, great food! I hope to enjoy it myself one day."
Steak • Steakhouse
Meat • Seafood • Dessert • American
"Disappointing at best. Our server was great, but we were annoyed that the main course was delivered when we had just started our salads. Our server had them redo the dishes which was nice. The food was average the portions were large, but not really that good. The salads were bland, with raw, fatty bacon in the Iceberg wedge. The fish was overcooked, and not great. The crab cake appetizer was excellent. We ordered a couple of martini’s and were surprised that there was an additional fee for having them up instead of on ice. Never seen that before. Very expensive for a meal that we could have had at Red Lobster for a lot less."
Steak • Venues • Seafood • American
"we were a group of 9 (two families with young adult children.) the children got mignon and the adults got the first rib dinner with salat and desert. everyone was thrilled with the meal. beautiful ambiente. fantastic waitress (danke, jack, I recommend!"
Full • Wine • Pizza • American
"My guest arrived before me was seated and had an Ice Tea. Our waiter immediately took my drink order and promptly returned, read off the special. We indicated we needed more time. Our ice completely melted in our drinks. Our waiter disappeared. We got someones attention [actually everyones attention when I said loudly ma'am could you find our server? She couldn't find him but took our order and everything was flawless after that. My guest had the chicken salad with fruit and a muffin, genius potion. I had the hot bacon slaw with the smallest amount of bacon I've ever seen about a teaspoon. Ok it's a side item. Still delicious. !! My Hot Brown was perfection of turkey layered with a delicious sauce topped with cheese and bacon. I love Tousey house Its a very comforting standby."
Wine • Pizza • Seafood • Healthy
"We really wanted to feel good about this new restaurant that has taken over a much loved previous setting. The expectation of dining out on New Year 's Eve is that it will be a fun celebratory setting. Some decorations or at least something resembling the Christmas New Year 's holiday season was anticipated! Marche was the reverse. Terrible room acoustics, almost impossible to hear the people at our table over the loud room. There was not a single sign of the holidays, or that it was New Year 's Eve. Zero decorations. The menu was mundane. Our table ordered steak which was reportedly a bit chewy but chalked up to the cut. The flavors were reported as good. The duck confit was salty, but expectedly so as the server stated it would be. The Halibut serving was an ungenerous 4 oz and dry and the bed of grain was too buttery and unseasoned. The sauce for the fish, on the side, arrived cold. Deserts were basic, and as mentioned earlier, no feeling at all that this was New Year 's Eve. The opportunity for this restaurant to showcase its creativity both in the food, and the interior design was really disappointing. At 9:30 the place was empty, and clearly, as their apparent last reservation at 7:45 (seated at 8:15 by the way), we felt and heard the closing up of the restaurant for the night activity only too well. It was a very unmemorable New Year 's Eve dining experience compared to the previous March aux Fleur in Ross, California."
Bars • Seafood • American • Vegetarian
"Great views of Monterey Bay, expansive menu, and attentive staff. A favorite of ours in Capitola Village."
Meat • Pizza • Seafood • Pizzeria
"10-25. I asked the waitress if they had hot tea. she said yes. I cleaned a glass of lukewarm tea. they said they had no cups. but it wasn't even hot. I asked about ice and turned it into cold tea. What would I get if I asked for coffee? the same waitress asked if my dining room partner wanted another koks and she said yes. She brought her a dose and filled her glass, and then charged her for a 2nd koks. really? if they ask a parade, if they want a refill, they should not charge them. really crazy. they are nickel and diming their customers. poor service."
Bar • Full • Wine • Bar-Lounge
"This restaurant was sooooo noisy!!! We could barely hear each other . They should not have tables next to the kitchen; all you hear are plates clashing . The food took such a long time to come out that our entire group was very disappointed . They should change the lights in some part of the restaurant ; it felt very cafeteria like."
Fish • Steak • Seafood • American
"Food and service are fabulous, although a bit pricey. Noise level made it difficult to hear the guests at our table. Also, temperature was very cold. We requested they increase the temperature which they did, but it was adjusted back down a short while later."
Steak • Seafood • American • Desserts
"Always an Awesome dining experience. My overall experience each time I dine at McCormick Schmick's is immaculate. The atmosphere and food as well as the service take them to a totally different level."
Pizza • Steak • Seafood • American
"My friend and I ate there on Saturday and we sat fast and our waitress was pleasant and friendly! I had a shrimp plate and my friend had a tilapia seafood plate. We enjoyed our meals and come back! Thanks for a great experience!"
Steak • Coffee • Seafood • American
"I wish they offered better options for soup. Lobster bisque is getting very old I love soups and want more daily options. Thanks…."
Fish • Seafood • American
"Excellent experience! The best restaurant experience in the Peoria area I've had. Better or equally compared to Hells Kitchen in Las Vagas! Very delicious dishes all around. My entire party was more than happy. The entire staff was great and all of them were smiling and worked very well as a team. By far, the best in the area out of all the restaurants I've been to (and that's a lot). Thank you so much to all of the staff for an awesome evening and experience! My wife really enjoyed her anniversary dinner as well as I and the rest of our party."
Pub • Fish • Wine • Seafood
"I already have! We have been looking for good seafood restaurant where we can go relax and be served. The elegance of the JW Marriott always presents beautiful surroundings. The jewel of this restaurant serving seafood is and excellent bonus! We can't wait to return with family and friends!!!"
Wine • Steak • Brunch • Seafood
"Café Fina is a gem on Monterey’s Fisherman’s Wharf. The food and service are superb, consistently high quality and caring staff. Cerys and Roxanne are excellent and very helpful in answering our questions. We had the Salmon on basil cream sauce and the Petrale Sole, which were delicious. The roasted garlic appetizer was yummy. We highly recommend Cafe Fina for a memorable dining experience in Monterey; hands down, it’s the Wharf's top destination."
Wine • Steak • Seafood • American
"As an internationally traveling food critic and unknown person for the staff, I have experienced the following: Parker, was very effective and efficient..."
Fish • Coffee • American • Californian
"I'm not a big fan of the south kitchen, so it's hard for me to evaluate the food. the service was however stellar and the room was warm and welcoming. each table was full, but the ceilings are high and the airflow is good, so it does not overfill or loud. our group divided 3 desserts, all of which were fabulous. my favorite was the cheesecake with the homemade graham cracker!"
Wine • Fish • Casual • Seafood
"First time eating here. Service was great, no complaints there. Appetizers were delish as well. Where I think they fell short was the main course. Wife and I both ordered filets (Mine being Bonny style). Mine was cooked to the right temperature. My wifeâs was definitely undercooked (med-rare vs. med). What we discovered was the filets were chewy versus melt in your mouth. I would expect more from a dish that was almost $50 and the particular cut of meat. We will not likely return as we know of places to get better steaks. We did not try the fish though they did have some dishes that could be tasty."