"Food: Their award winning garlic noodles is truly a must try. It definitely is one of my favorite garlic noodles around the area. was not a fan of garlic until I tasted this dish at AnQi! The fillet mignon was actually medium rare. Mostly seared outside and just enough redness in the middle to be medium rare. It was so soft and plump. Very nice texture and easy to eat. Keep in mind that it leans more towards the sweet side than savory due to the sauce. The truffle sashimi was also good, but lacked the quantity I was expecting for the price I paid. If you have one appetizer to choose from, hands down I would recommend to get their Award-Winning Tombo Tuna Tacos. The mix of flavors and textures of the tuna sashimi,white truffle, caviar, avocado, and crisped taco shells all complemented one another so well. It is delish! Service: The service is exceptional. Servers are very attentive and gave very helpful advice on the menu. Very knowledgeable about the ingredients in the dishes, which really helps if have any allergies. They go above and beyond to accommodate your wants with the menu. When there was a mistake on one of our orders, they immediately took it back and cooked a completely new dish to accommodate. Cost: I think that for the amount of food I receive, AnQi really sits at the more I expensive side of the spectrum. Overall: If you're into Asian fusion, looking for a nice sit down restaurant with great aesthetics , food and service not mind paying a more than your average restaurant) this is definitely a place for you. It's also located at South coast plaza so it's a very convenient place to eat if you want to take a break from shopping!"
