"wife and I sat on a Saturday night immediately. we've been here before. with a wedge salad, sufficient for two portions. the salat wedge was covered with chopped tweepers and tomato in a light sauce. we then had camarones al ajillo, garnel in garlic sauce, and ropa vieja, shredded bark in a light sauce. both were tasty, portions are large. our waitress rocio was pleasant and attentive. we're coming back."
