"We have been visiting this restaurant in the village for many years, but things have changed. The menus no longer include descriptions, and some of our old favorites, like fish filets, are no longer available. Traditional items, such as baklava, have also vanished, and overall prices have increased. While the service remains excellent, that isn't enough to make up for the more limited menu and higher costs. It’s still a fantastic place for a lively gathering, especially if budget isn't a concern, but it feels like the focus has shifted from the food to the group experience."