"Family dinner tonight with our two teenagers (one is vegan). We shared an assortment of meals and sides: vegetable chow mien, special grill lamb chop, chef’s special chicken stir fry, salt pepper short ribs, string beans, double-fried pork rice, and dumplings. All the food was good, but our least favorite was the short ribs because is was a little too fatty (the flavor was fine). Our favorite dishes were the string beans, the pork rice, and the chicken stir fry. Honestly, I think it would be hard to go wrong at this restaurant. The wait staff was courteous and attentive to our dining experience."
