"I was excited to find this jewel. I have a gluten intolerance and this place can make almost everything on their menu gluten-free. I had for the first time in years fish and chips, and it was extremely tasty and crispy. I recommend the cheese curds. light and crispy with a hauch saltiness. I couldn't stop her. if they have a gluten insensitivity, this is a must try! 4/14/22 update- I tried the fried green tomaten, they are to die for with the house made smoke ranch dressing. I had the Chessewurd again, it was just as good as the first time. I could get a photo before I disappeared. we loved this place so much that we signed up for their customer loyalty program. each $100 spent a free appetizer."
