"There was a delicious dinner at the Palm Palace Indian Restaurant. The owner, Robert, commented that I always arrange the same, and I told him that I was concerned to try something new as I was not familiar with Indian food and its various spices . He listened attentively to my preferences and made suggestions that were perfect for my palate: vegetable samosas, chicken tikka masala and palaak wiper. The only dish I didn't crash was my ordinary garlic naan. An adventure for the taste buds!"
