"First time hitting the buffet since COVID shutdown most of the good places. I saw this place on a YouTube review and decided to try. We went there on a Sunday for 530pm, I am glad that we did. It got much more crowded as the night went on. They had a good selection of food and separate serving stations. The Sushi station was constantly being refreshed but the ingredients did not feel or look fresh. You know that look that fresh Sushi has. The tatse was good, no complaints, but not as tasty or fresh like Stew Leonard's. There were ample snow crab legs, but they were ice. I guess that's why they were ample, not too many people like cold crab... They did had DUCK, but like the other reviews, you only get 2 piece at a time.... This makes sense, avoid the waste. The line for the duck was sometimes long. This place is not cheap, but it was worth the money. Definitely will visit again."
