Tender North Atlantic scrod fillet, baked to perfection with a savory breadcrumb crust and a hint of lemon.
Pizza • Cafés • Seafood • Italian
"this is one of these culinary experiences, in which everything was only solid and punctual. they can say that they are much proud of service quality. and her."
Soup • Cafés • Delis • Seafood
"Chicken Parmesan is my go-to food. We live out of town, but have eaten there maybe 10 times. Very fast service, like about 6 minutes for C.P. My only complaint is when I ordered milk, I got this little maybe 6-8oz glass for $3.25. Many of their deserts are wonderful. BTW, with C.P, by taking home leftovers, we get three more meals out of it. Would be nice to see more clothes on the workers. Sex sells."
Pizza • Italian
Meat • Steak • Seafood • American
"We are unbelievably impressed with our recent experience we had with East Bay. Due to COVID, we had to cancel our big wedding reception but chose to have a formal dinner at East Bay with a small number of family and friends. This was one of the best choices we made! From the very beginning Kelly, the event planner, was responsive and helpful with making everything come together. She answered all of our questions and was very organized. The night of our event was seamless and everyone had the best time. The staff was friendly, accommodating, and provided excellent service. We absolutely loved our waitress, Cheryl K! The food was amazing, and they did their very best to ensure our event felt special even with all of the COVID restrictions in place. We would highly recommend East Bay for any special event."
Full • Steak • Seafood • American
"To be noted, this was the Mother’s Day brunch 2024. I was optimistic at first upon entering the restaurant. We were seated in the back room away from the main dining area with a lovely view of a generator instead of the water view that was depicted on their website. I had gone to the hostess and asked to move tables and after being ignored for 20 minutes, literally just standing there, they finally decided to move our table to the middle of a room that had a slightly better view of the parking lot. But not before announcing to the rest of the patrons that “He’s not happy with his table” and making a scene in the middle of the restaurant. The food was poor at best. Powdered eggs that I haven’t had since the army. The entire breakfast buffet was what you would expect from a motel. Prime rib was overcooked and poorly seasoned. My little kids had ordered drinks with their brunch. They were nice enough to bring them to our table 45 minutes after they were ordered and we had to ask twice. All of this cost approximately $200 for the five of us. I was absolutely mortified for my wife, who deserves so much more. Needless to say I will never return. I am not the type that would write just a poor review. In fact, this is my first poor review of any establishment. Whatever you do, please save yourself and never go to this restaurant. The waitstaff was rude and so was the management."
American
Beer • Seafood • American • Fast Food
"My husband enjoyed his mushroom Swiss burger. On the other hand my turkey dinner was terrible. The butternut squash was ok, the spinach was delicious.The turkey had no flavor to it, the stuffing was very salty and dry, just a lot of bread. The gravy was thin and tasteless. All and all a huge disappointment. Even the coffee was lousy!"
Pizza • Italian • Pizzeria • Fast Food
"This restaurant holds a special place in my partner's heart, as it was one of the first places he took me on our initial date. He has been a regular here for years before sharing it with me. Even after 10 years, we still make the almost 30-minute drive just to dine here. The food is consistently delicious, and I have never had a meal that I did not enjoy. The prices range from $10 to $25 for a meal, and the children's dishes are just as tasty. My daughter absolutely loves the spaghetti here. You will not be disappointed with a meal at this restaurant!"
Cafés • Seafood • Breakfast
Cakes • Seafood • American • Fast Food
"We did take out last week I paid on the phone they didn't ask if I wanted to give a tip just added a tip of $5.00 to my bill not going back again"
Seafood • American • Steakhouse • North American
"Our dinner was fabulous. We were seated right away with our reservation we made. Our waitress was excellent. Attentive but not overly attentive. Evening was great."
Pizza • Seafood • Italian • Vegetarian
"the food is well prepared and the service is very good. menu is well organized and excellent. they will never be disappointed with the service or the meals served. a lot of service. well organized. valets' outside are ready to watch over customer vehicles. our waitress was personal, as she met pleasantly. Overall, this is one of the best Italian restaurants that our family has visited on the east coast, they are so good. if they are looking for a well-managed, professional and yet personable staff, is a general experience that cannot be forgotten, this is it."
Cafés • Salads • Seafood • Italian
"We have been coming here for 28 years. I brought my kids here I brought my grandkids here and my mother-in-law and father-in-law live down the street quarter mile. The last few trips to Rhode Island we were unable to get to Iggy's so it's been a couple of years. We ordered the fish and chips, we ordered red chowder, white chowder and of course clam cake. To say our hearts broke is an understatement. The clam cakes used to be full of clams and had odd shapes because they were hand dropped.. these look definitely balled up like meatballs; like they were shaped.. if not frozen and then reheated. Hardly any clams in the clam cake. My husband was excited when he found one clam chunk; sarcastically excited. I remember boasting about how you could stick a spoon straight up in the chowder..not this one it was runny and watery and disgusting. It didn't even taste like clams it tasted like potato soup..barely. The red chowder wasn't even red it was like a mix between clear and red but someone decided to throw in three little canned tomato pieces. The baked scallops were soggy and disgusting and the french fries, even though I know they come frozen, we're nothing to boast about either. The fish n chips disappointed. It used to be a fish that barely fit in the container and now it's a fish that could fit in one side portion of the container. The baked scrod was not bad but it just looked ick. Iggy's threw a small piece of fish in with some squishy side vegetables and some rice pilaf that look like it came out of a bag premade. All of the lemons they gave us were disgusting and smelled like soap and were oily; so we had to throw them out. The only pictures I could take was right before my husband dumped it all down the sink. We had guests for lunch who had never had Iggy's and we must have boasted and boasted about it for hours before it arrived. We spent well over $240 on this order and I feel like we got ripped off big time by Iggy's. We will not come back anymore. I can understand the price hikes and I can understand the economy but I cannot understand changing recipes that made this place famous. I now feel 100% confident that my white chowder is better than theirs any day of the week. And that is something that I would never have said over the two plus decades we have been coming here. Is so sad when a childhood memory turns into an adult nightmare. Do better Iggy's... Just do better. Economy be damned don't screw with the chowder and the clam cakes. After all that's what made you famous and that was the original menu. -Sad and disappointed, Local Oakland Beacher. They're so-called red chowder is picture here and my mother-in-law sink. I should have just set my money on fire."
Pizza • Greek • Cheese • Italian
"Came to CT to visit family from Miami. Had the best pizza. Perfect portions of meat and cheese and the crust perfectly cooked. Family friendly atmosphere as well and everyone knows everyone. Look forward to next trip to see family. Service: Dine in Meal type: Dinner Price per person: $10–20 Food: 5 Service: 5 Atmosphere: 5"
Bars • Cafés • Cheese • Italian
"That was our first visit here. I wanted to try something new for my birthday. Service was friendly. Portions were huge. Salad bar and soup comes with all the ducks. The kitchen was secured during our visit, so the dinner took much longer than you would expect, but we were in a hurry. I had the shrimp risotto. The Mister had the fillet with scallops. We shared the gorgonzola garlic bread. One daughter had the fillet, the other daughter had the microphone mouse plate. She didn't like chicken pliers, or the homemade Mac and cheese. The offers are not really baked. We were very happy with our food. I'm sure you'd come back."
Cafés • Pizza • Seafood • American
"it was a nice dinner, table was ready when we arrived with a beautiful view. roll and butter/oil and water already on the table, waitress was quick and new the article. app and meal saw and tasted good, an salad was a little low on the content, but the waitress fixed fast. only complaining was the deck a little hot and air was stagnant, would have a few more fans to help, but that was a little problem. this was our second time and will return. it is a beautiful place and worth a visit."
Pizza • Seafood • Healthy • American
"davenports is a beautiful compromise from a higher end-eating experience and a comfortable middle-range device. they get the best of both worlds. eating is well prepared and a step above the typical applebee's experience without being too expensive."
"I could not be thankful for noras bord! Of course I would rather eat in the bar with familiar faces, but I was glad to see those and karen for the 2 minutes while they took our food into the car! that was the next best! nora’s crabs for the victor! also a special thanks to kate gagnon!"