Fish • Buffet • Seafood • Vegetarian
"I was recommended this restaurant by my secretary. I tried the salt fish and ackee with provisions and boil dumplin. I usually don't buy this dish from street vendors as I prefer to make it at home. However, I was very impressed with the quality of the food at this restaurant. The dish was not too salty and had just the right amount of pepper. I like my food spicy so I added more pepper when I got home. I will definitely be trying more items from their menu in the future. The service was fast and the restaurant was clean."
