Restaurants that offer Bananas Foster

The Metropolitan Grill

➤ 820 Second Avenue, Seattle, United States Of America

Wine • Full • Steak • Bar-Lounge

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"It was our first time eating here. It started out great, every employee was very nice. For some reason our waiter just stopped attending to us and I could hear him conversating with the tables around us. Very disappointed about my experience here. Waited forever for a refill on our drinks and food and the waiter never even bothered to ask how the food was knowing that was our first time there. First and last. Btw, the hybrid steak was very tough from it being 90% gristle. I should've known it was wrong when I was told it's kind of like a hybrid steak. Which was the waiter's recommendation btw."

John Howie Steak

➤ 11155 112th Avenue Northeast, Bellevue, 98009, United States Of America

Wine • Full • Steak • American

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"A quick evaluation especially for the lounge at John Howie. It's a jewel like the main restaurant. Sometimes the lounge in Happy Hour is super packed and..."

Quintessential Dining & Nightlife

➤ 149 N Main St St. Charles, MO 63301, 63301-2876, Saint Charles, United States

Meat • Italian • American • Sandwich

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"We recently chose Quintessential on another friend’s recommendation for celebrating a special occasion. The staff was wonderful, as was the food. One of our out-of-town guests remarked that the kebobs were the best she had anywhere. The salmon was another big hit, its delicious flavor almost eclipsed by the scrumptious mushroom risotto served alongside. The martinis were also a big hit (in particular the chocolate). I’m so pleased this restaurant was recommended to us, and I certainly will be recommending it to others!"

Founding Farmers

➤ 1924 Pennsylvania Ave NW Washington , DC 20006, 20006-3458, Washington, D.C., United States

Coffee • American • Tradamerican • Breakfast-brunch

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"VEGETARIANS USE EXTREME CAUTION!! THEY MAY SERVE YOU BEEF INSTEAD OF A VEGGY PATTY. So after living in DC for a couple of years I was excited for my first visit to founding farmers. vegetarians at the table including myself were all excited to try the Impossible (highly touted vegetarian patty that is supposed to be as close as the real thing) Burger. So once my “vegetarian” burger was brought out I was excited to chow down! After the first bite I thought it tasted very much like real beef (which I hadn’t had in almost years) so I figured impossible burger delivered as advertised. I then quickly had a couple more bites because I was starving but then had to stop myself because I felt something was very wrong with this “veggy” burger. After close inspection I noticed my patty was an actual BEEF patty. I compared it to the other Impossible burgers at the table and the difference and smell was very clear. Had a non vegetarian taste it, confirmed it was beef. Told the waitress the situation and the plate was taken back. A manager came to the table and apologized a few minutes later. Shortly after that an actual Impossible burger was brought out and manager said the chef was horrified about the mix up, I did not eat replacement and all other friends at table stopped eating the rest of their food. Although I was not physically ill I did feel an uneasiness in my stomach since I had not consumed beef in YEARS. I was horrified that this happened to me but the fact that it could have happened to someone with a severe allergy is even more horrifying. My “meal” that I obviously didn’t finish was comped and I was offered a gift card (which I refused-will never eat here again) for the “mix up”. A place with the reputation of founding farmers, to only take the steps they took to rectify their complete and utter lack of awareness are shameful. I will NEVER EVER step foot at any of their locations. If they cannot figure out a fool proof plan in order for this to NEVER happen to anyone else they should stop serving vegetarian burgers all together. To all friends and family that visit our beautiful city I will make sure they stay clear of this place."

Wolfgang Puck's Spago in the Four Seasons Resort Maui

➤ 3900 Wailea Alanui Drive Wailea, HI 96753, 96753-7732, Kīhei, United States

Pizza • American • Hawaiian • Californian

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"the best of all time! the employees were on point as usual the selections were amazing, the table was perfect the amount there is top note. I'm always almost all where we're dining, dissapointed, because there's no comparison. wolfgang is the best and spago the four seasons wailea is the best of the best possible customer experience possible consistently. thank you for making everyone visit truly unforgettable."

Barbacoa

➤ 276 Bob White CourtID 83706, Boise, United States

Fish • Meat • Pasta • Seafood

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"I've been sitting here for my birthday dinner after I've been living next to this restaurant for over a year. In the summer they play obnoxily loud music, which is why I was first switched off, but I decided to give him a chance because it is supposed to be one of the best restaurants in Boise. On the "vegetarian" menu, her rice is actually made with chicken broth. We sat in the indoor and outdoor terrace in the area of traffic so that everyone hit by my partner on the back. We ordered the table side guacamole that came on a plastic car with Stale chips that knows how long they sit on the second shelf. The way was so narrow that he had to go aside constantly, as the other employees prepared tables with plates above the top of the guacamole. I guess if you use food in enough bovine lactate, people get the casomorphins out and think it's great. By default, everything is cooked in butter, so we had to ask for oil. The waitress was ambivalent when I told her that the food was too spicy, and she asked me what the word was stale when I complained about the chips that came with the $16 guacamole. They had no salsa or a topping that contained no cream. I would expect a $92 dinner that was almost untouched after two separate people for our review and sink to take home boxes that someone would have realized that it was a problem. The Portobello Fajitas had so much jalapeno they were boundlessly unpredictable. If 0 was an option to rate this place, I would, or just take if this app was overall."

1000 North

➤ 1000 North US Highway 1 Suite 900FL 33477, Jupiter, United States

Steak • Drinks • Seafood • American

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"As a frequent visitor, remains a favorite. Outstanding cuisine and always wonderful service, this time courtesy of Vinny"

Wolfgang Puck's Spago In The Four Seasons Resort Maui

➤ 3900 Alanui DriveHI 96753, Wailea, United States

Pizza • Cafés • Dining • Seafood

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"Maybe one of the best meals of my life. The tuna was so spectacular, and even the chocolate chip cookies were just that much better than all others. I know Spago has many locations but this one (and I assume the others) all tailor towards the local cuisine, so the Hawaiian fusion menu items really felt special. While it’s on the pricey side, I would say it was worth it. The view, the serving staff, and really everything was top notch."

Nitty Gritty

➤ 315 E Linnerud Dr, Sun Prairie, United States

Cafés • Seafood • American • Fast Food

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"We were pleasantly surprised to find that this restaurant was not too crowded when we visited on Saturday night of Memorial Day weekend. The atmosphere is very laid-back and whimsical. Tucked away in a small corner, the outdoor terrace was not overly noisy. We tried the wings and the black bean burger, both of which were delicious. I would also recommend trying the "world's smallest chocolate sundae." It's a tiny shot of chocolate syrup served with ice cream and whipped cream, but it's absolutely delicious. It's just the right size to satisfy your sweet tooth without feeling too heavy. Overall, a great experience - we will definitely be returning."

Bardea Food Drink

➤ 620 N Market St, 19801, Wilmington, US, United States

Pizza • Pasta • Italian • Bar-Lounge

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"The food was wonderful as was the ambience. We were not happy that our vegetables, the beets, were the last thing served as we would have liked them with our other food. Also one person had their own entree and had to wait while the rest of us sampled from the small plates that we ordered."

Taos

➤ 356 Paterson Ave, East Rutherford I-07073-1334, United States

Asian • Tapas • Steak • Seafood

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"we had a 7pm reservation, the dining was empty, but filled up within an hour. We ordered drinks, and when they were delivered we ordered our meal. Our appetizer was very good, and the dishes were never taken away, our waiter came and asked if we have ordered our main course. The service was VERY slow. there was only one waiter and 2 bus boys, for the whole dining room. Not smart for a Valentine`s evening. There was plenty of help in the bar area."

Rare Steakhouse - Milwaukee

➤ 833 E Michigan Street Milwaukee, WI 53202, 53202-5607, United States

Soup • Meat • Steak • Salad

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"This place is an absolute jewel. One of the best steak menus I've ever seen. If you are looking for an archetypical classic culinary experience in Milwaukee, this is the place to go. The ambience is illuminated, dark wood and solid. You feel huged as soon as you go from the very well lit and bright corporate lobby in which it is located. We started with half a dozen oysters divided between east and west coasts and they were incredibly fresh. The Mignonette sauce was the best I ever had. The lobster bisque was perfect in terms of taste and presentation. They serve fresh and gigantic popovers that made my wife jealous, a generation of family recipes. I ordered a bone in American Wagyu, as I ordered with the side of the delicious lobster Mac n cheese. My wife ordered the gingerlachs, which was made perfect on her request. The wine list was extensive. We ordered one of the most beautiful Malbecs I've ever seen. The whisky selection was top notch, although it was missing weller. The above popovers are used to make the most incredible bread pudding my wife and I ever had for desert. The cheesecake was incredible. The service was great. Friendly, chatty, responsive, without transferring. Our waiter described things in detail. The host was very friendly and was so friendly and authentic in the hearing we enjoyed our dinner. The cost seemed reasonable for the pure quality and quantity of food and beverages we ordered. We went at the end of January, but we were happy to go back in nice weather, if we can then go to the nearby lake shore. I was in Carnevor a few times and I would suggest Rare about it."

Cafe Sole Key West

➤ 1029 Southard St., Key West, United States Of America, 33040

Pizza • Seafood • European • Vegetarian

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"Great culinary experience. We loved everything about Cafe' Sole', from the atmosphere and service to the dishes we ordered. Fish to think was the way to go, we had the Wahoo with lemon caper sauce and pink shrimp (very good), the black grouper with Mango Salsa (Sty, with some heat) the Huffish snapper with red pepper coulis (onely. Beautiful small place in a quiet residential area with a lot to offer."

Igloos At Farmers Distillers

➤ 600 Massachusetts Ave NW, Washington, United States Of America

Wine • Brunch • Drinks • American

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"Loved our waiter Katherine. We had dietary restrictions in our group and she was very knowledgeable about the menu to help them choose. The igloo was great. Could use another more powerful heater but you are in a plastic bubble. There are slats that you can unzip to have more airflow so its not fully enclosed. You can also leave the door unzipped."

The Chocolate Bar

➤ 347 Euclid Avenue Cleveland, OH 44114, United States

Bars • Meat • Coffee • Chicken

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"In town from Pittsburgh and saw their menu online. My girlfriend and I stopped in for lunch on Saturday. The staff is so welcoming and Laura was the best server. Being in the industry I can tell when someone enjoys what they do, and she definitely does. She was so helpful and her recommendations were spot on. Their food was out of this world. My Cuban was one of the best I’ve had in any city. This place is a must see if you are in Cleveland!!"