"Fair fare 4 lunch. Lunch seems like the appropriate meal to eat at Sawaddee. Meat/Vegetable/Tofu plates come with rice and soup. Never seen a thai menu organized according to the sauces, but it makes it fairly easy to pick what you want and then add the meat or vegetables. I had Tom Kha Kai which is the traditional Thai coconut milk chicken stock-based soup flavored with galangal root which I like to eat with tofu rather than chicken. The soup was served hot, but a little watery, still the flavor was still very good. I followed the soup with a Rad Na noodle dish. Typically, this dish is served with wide rice noodles in a brown soybean gravy with broccoli. Sawaddee's version came...read more"
