"Cheese curds were plentiful and big. They don 't have the taste quality of state fair curds but were still better than most. The Juicy Lucy 's and burgers are okay. I usually get just cheese on it.. yes plain however, I don 't have the lack of flavor at other restaurants. The burgers just seem to need a little seasoning on them. They aren 't bad but something is missing. Fries were okay. We don 't recall disliking the fries here but maybe something changed? I 've gotten carrot sticks vs fries the last few times but was in the mood for fries last night. We like the wings. The only complaint is sometimes they are cooked perfect and are moist and juicy, other times they are overcooked with pieces so hard you can 't eat them. It 's unfortunately pretty close to a 50-50 chance and that 's the only reason why we stopped dining here as often. We usually get the Buffalo, Sweet Chili or PB&J. The PB&J was a pleasant surprise the first time we tried them. We got 6 pieces of celery with 24 wings. I prefer a couple more. I really liked the ranch. It was a good in-between consistency of thick and runny. It had a house made flavor. Bleu cheese is good as well. It 's not super chunky but has a good amount of chunks for us. They have a kid 's menu that comes with crayons. Service had always been great, including interactions with management. There is also a 3% service charge. Reason: A surcharge of 3% will be added to your bill to offset the increasing employee retention and benefit cost. This added fee is not gratuity."
