"The prices for the portions at this restaurant are outrageous. However, the 22 oz steak I ordered was cooked perfectly to medium rare as requested. Despite its thickness, the steak was well-cooked and delicious. The food overall was excellent and had a strong smoke flavor from being cooked over wood charcoal. The side of rice and beans was enough for two people. The #3 combo, which included pork spare ribs and beef short ribs, was fantastic. The meat was juicy in the middle and crispy on the outside with a great wood smoked taste. The combo also came with a choice of sides, but we opted for rice and beans due to the generous portions. Despite the hectic and small parking situation, I highly recommend this place and will be returning again."
