"The new location has added a lot to what Vick 's has more space to offer a beautiful beer selection and some more options on the menu. The pizzas are good, the subs are great. A negative assessment says that they partially cut the pizza in squares not slices as well as no outer crust., they also use a conveyor pizza oven, as unlearned can You Squares vs Triangles has nothing to do with skill, it is regional preference, pizza is pizza, no matter how you cut it. As far as a transport pizza oven is concerned, there is nothing to do with it as long as the quality of the ingredients is good and the temperatures are consistent."
