"Chris and Pat (and their amazing team go above and beyond to make exceptional BBQ in a warm, welcoming environment. I'm not only impressed with the quality and diversity of their food, but the love and care they put into everything they do. From traditional BBQ plates to vegan offerings (I'm a carnivore and I love the veg stuff they do! , they nail it. Even before I moved to Long Island, I would drive whole highways to go to this place. I always look forward to their great food, and cheering their growth and success. Keep doing what you're doing, guys!"
