"Looking for a good Mexican place because I'm not too excited with the one closest to where I live. I made Google some suggestions based on location and the first place I tried was great. Super scenic and beautiful decoration, I was greeted by friendly staff and immediately shown on a table. Angelica came with menus and info and gave me some suggestions as the first timer. I chose the Empanada, and was happy because Stacy, who also helped me, said I could go half and half with the red sauce / green sauce. The food is absolutely delicious and clear authentic and homemade. The chips were fresh and the cabbage salsa is to die! So I had the pig in Empanada and it was tender and moist, well seasoned and not too salty. Full taste and juicy goodness. I am glad to say that the prices were fair and with a beautiful pineapple cider and tip I was out of the door for about $25. Stuffed. Recommend this local family-run jewel."
