Restaurants that offer Beef Fat Fries

Blvd Steakhouse

➤ 817 W LakeIL 60607-1703, Chicago, United States

Steak • Seafood • American • Steak Frites

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"Ambience was absolutely incredible. We dined in the chandelier room and we had no problem speaking to each other! The music level was at a great and manageable volume. The food was excellent and came out very swiftly and freshly. We each had the ribeye, and both were cooked exactly as we wished, and could sense the quality in the cut. The wine was fantastic, and the restaurant decor made it an incredibly romantic and classy evening."

Rare Steakhouse - Milwaukee

➤ 833 E Michigan Street Milwaukee, WI 53202, 53202-5607, United States

Soup • Meat • Steak • Salad

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"This place is an absolute jewel. One of the best steak menus I've ever seen. If you are looking for an archetypical classic culinary experience in Milwaukee, this is the place to go. The ambience is illuminated, dark wood and solid. You feel huged as soon as you go from the very well lit and bright corporate lobby in which it is located. We started with half a dozen oysters divided between east and west coasts and they were incredibly fresh. The Mignonette sauce was the best I ever had. The lobster bisque was perfect in terms of taste and presentation. They serve fresh and gigantic popovers that made my wife jealous, a generation of family recipes. I ordered a bone in American Wagyu, as I ordered with the side of the delicious lobster Mac n cheese. My wife ordered the gingerlachs, which was made perfect on her request. The wine list was extensive. We ordered one of the most beautiful Malbecs I've ever seen. The whisky selection was top notch, although it was missing weller. The above popovers are used to make the most incredible bread pudding my wife and I ever had for desert. The cheesecake was incredible. The service was great. Friendly, chatty, responsive, without transferring. Our waiter described things in detail. The host was very friendly and was so friendly and authentic in the hearing we enjoyed our dinner. The cost seemed reasonable for the pure quality and quantity of food and beverages we ordered. We went at the end of January, but we were happy to go back in nice weather, if we can then go to the nearby lake shore. I was in Carnevor a few times and I would suggest Rare about it."

The Arthur J

➤ 903 Manhattan Ave, 90266, Manhattan Beach, United States

Wine • Terrace • American • Steakhouse

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"Server was Mike,very helpful since our 1st time there. Got bone marrow toast ceaser salad for appetizers 2 glasses of wine,French red merlot blend from Napa! Wine, bone marrow toast was Excellent, ceaser salad just Ok! I ordered the ribeye wife got filet migion. Got truffle butter with ribeye,she had white peppercorn sauce with fillet, Excellent! Sides were asparagus mashed potatoes,asparagus hollandaise sauce, really good, mashed potatoes generic! Dessert was cheese cake with blueberries some kind of fruit sorbet, birthday dessert was coconut sorbet, I'm not a coconut fan but all were Excellent!! Also got a cappuccino, very good!!!"

The Cavalier

➤ 360 Jessie St., San Francisco 94103, 94103-1801, San Andreas, United States

Coffee • British • European • American

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"Always a solid choice and hands down the best fish and chips in San Francisco!!! Legit, amazing. The tricky part is finding the right time when they?re open vs when the kitchen is open. Google and Yelp had the wrong open times for Saturdays. and when Ispoke to someone last weekend (had a craving for their fish and chips), he told me they opened at 4pm. I was out running errandsand it was 4:25pm so decided to stop and get take-out. The kitchen wasn?t open till 5pm? but the bartender convinced them tomake the order for me. Friendly/helpful bar staff. Here?s what?s available till the kitchen opens (see menu shot attached) Oneof the best burgers in SF as well. And the onion rings are the things of dreams lol"

Coppin's - Hotel Covington

➤ 638 Madison Avenue Covington, KY 41011, 41011-2457, United States

Bars • Meat • Hotels • American

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"We were looking forward to a nice weekend at the Hotel Covington. It is not located in a very good location of town. Aside from the average room for above average charge we made reservations for dinner. Unfortunately it is located just behind the lobby bar in a glass enclosure. The food and service were great. But the excessive noise from the lobby and bar plus it was cold inside were a big distraction."

Salt Smoke

➤ 6525 Delmar Blvd, 63130, Saint Louis, United States

Cheese • American • Barbecue • North American

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"I had the BESTIE COMBO which included the Brisket, Ribs along with Brisket Chili cup and Beef Fat Fries. I thought the ribs were good but not enough meat on the bone and the Brisket was okay, a little dry and not much of a smoke flavor. The brisket Chili tasted like it was right out of a can. The staff was very friendly and the service was very quick. The atmosphere was very nice and of course right next to the Cardinals Ballpark."

Salt Smoke

➤ 501 S Main St, St Charles, MO 63301, United States, Saint Charles

Cheese • Seafood • American • Sandwiches

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"I was recommended this place by a friend while visiting from out of town. I rarely have at at BBQ spots because I?m a pescatarian and they almost never have seafood options. Salt and Smoke did not disappoint with their smoked salmon. I got the smoked salmon sandwich with Mac and cheese. I also got a small kale salad with smoked salmon added. The portions are large. It was an insane value for the cost. Service was also phenomenal. I came solo on my way to the airport with very little time to space. In less than 30 minutes, I was seated, served, had a cocktail, ate some food, and took the rest to go. My server Kayleigh was amazing. It was peak time when I dined here but she had a great sense of urgency and was super attentive.Highly recommend."

Flip Burger Boutique - Nashville

➤ 4111 Charlotte Ave Nashville, TN 37209, 37209-3605, United States

Meat • Cafés • Juice • Burgers

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"My family and I ate here when we visited Nashville. The fried pimples were delicious and we all loved burgers. They were unique and delicious. My son loved his burger and the sweet potato fries the diving foam was amazingly very unique. We had a great time."

Salt Smoke

➤ 5625 Hampton Ave, St. Louis, MO 63109, Saint Louis, United States

Full • American • Barbecue • Catering

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"This was a Salt+Smoke location we had never been to and we were pleasantly surprised by it. We are outside, which isn’t quite a patio but more of sidewalk tables, but the area wasn’t very noisy or heavy on car traffic. Inside is smaller than the location we’ve been to before. The food was great. I am vegetarian and got the falafel sandwich with the kale salad. The salad was spectacular but the serving bowl was impractical. A lot of my salad ended up on my plate or on the table. The waitstaff was kind and the service was quick. Our appetizer was out as quickly as our drinks."

Salt Smoke

➤ St Charles, MO 63301, 501 S Main St, United States, Missouri

Bars • Burgers • And Grill • American Cuisine

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"It was an unusual 60° day in February and beautiful to be able to sit outside. The food was really good and they had a special menu for food allergies. My allergy wasn't on the main allergy menu, but the manager had an inclusive menu menu in the back that lists every item with my allergy it. This was a 1st for me, and the manager was more than accommodating and very helpful and pleasant. It was very unfortunate that they were affected by the economy and not enough employees to have service i … – show"

American Cut

➤ 3035 Peachtree Rd NE Suite 140 Atlanta, GA 30305, 30305-2204, United States

Wine • Meat • Steak • American

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"American Cut was my favorite restaurant for years. Last night was our first time going since the Covid shutdown. We won’t be back. It was my husband and I’s Valentine’s dinner, in which we were dressed to the nines for. First of all, we had a 6:00 reservation, and got there at 5:20 ish to have a drink before dinner. The gentleman in a suit who I am assuming was a manager offered us a table early. We were obviously there for a nice dinner as I was in a nice dress with heels and my husband in a suit. He seated us downstairs, which is more like a bar instead of fine dining. We made it clear we could sit at the bar and have a pre dinner drink to wait on a table. Who goes to a nice restaurant for a date and wants to sit in front of tvs, with people sitting at the bar with blue jeans on? Definitely not date worthy, with no ambiance at all. We want Mitt back (the old manager)! However, our server was wonderful. Secondly, the menu and food is horrible. There’s obviously a new chef. We used to love the wagyu, which they understandably didn’t have. We ordered our usual Caesar salad which was awful, and bland. Bring back the old Caesar salad! I ordered the New York strip and my husband got the pastrami crusted rib eye and Brussel sprouts. My steak was bland but edible. My husbands was the worst piece of overcooked meat we’ve both ever had. Who came up with the recipe? It’s horrible! I seriously wouldn’t feed it to a dog. The Brussels were incredibly chewy. At this point, we were done and won’t be back. We both barely touched anything on our plates. Save your time and money and go somewhere else as this is not fine dining. They need new management, a menu revamp and new chef. They definitely won’t last long in Buckhead."

Salt Smoke

➤ St. Louis, MO 63109, 5625 Hampton Ave, United States, Mar del plata

Bars • Burgers • And Grill • American Cuisine

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"The waiter was very knowledgeable and the service was fast. I ordered the ribs as not fatty, but that apparently really meant cooked until there was no fat which caused the meat to be overcooked and dry. The brisket as cooked well done as us often the case but was on the dry side. The French fries were very tasty, though a friend had said they were supposed to be lighted breaded. They were not but, nicekt salted and peppered The portions were generous. Next time I would order the ribs with … – show"

El Che Bar

➤ 845 W Washington Blvd Chicago, IL 60607, 60607-2398, United States

Bars • American • Steakhouse • Argentinian

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"My friend (who is a very proud Argentinian) and I dined here on a Saturday evening. All we can say is my fellow Argentinian patron felt at home and my heart was full! Must visit for foodies and steak lovers when visiting Chicago! The staff was friendly, especially our server Guillermo. Guillermo took care of us by delivering suggestions on pairing menu items to best serve our appetite while also giving us the authentic Argentinian dining experience, without us having to order the immaculate but encumbering 16 oz and 32 oz juicy steaks, which stand on their own in terms of authentic parilla -style steaks. We ordered three choices of meat bites (chorizo, sweetbread and tira de asado) which Guillermo suggested we pair with an award winning Malbec wine that did not break the bank. We topped this off with the Flan and dulce de leche. Will definitely dine here again!"

Veronika Nyc

➤ 281 Park Ave S, New York City I-10010-6125, United States

Beer • Wine • Coffee • American

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"Great British steak house with some nice additions. Cocktail menu is enormous but well worth the browse. All of my group's selections were fantastic. Please add London Pride to your beer menu!"

Herd Provisions

➤ Charleston, SC 29403, 106 Grove St, United States

Meat • Bars • Burgers • Food And Drinks

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"I have been to Herd Provisions 3 times and have always had a wonderful experience. The steak is amazing. I'm currently pregnant so I went with the pumpkin ravioli with duck confit. I was blown away. It was rick and creamy and the flavors were fantastic. We always get the brussels sprouts, which are so good. This time we also tried the salted chocolate bundino, served with warm baguette for dessert. It was addicting. Love HP and will definitely be back!"

Mccann's Local Meats

➤ 739 South Clinton Avenue, Rochester, NY 14620, City of Rochester, United States

Meat • Brunch • American • Breakfast

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"I have officially lost an overview of how many times I have been to McCann this year alone. Never was I dissatisfied, only overwhelmed with the joy of the great tasting meals. Kevin and McCann's employees always offer an excellent service and fully educate themselves about their extensive offers. If you really want to treat yourself, I recommend grilling a steak directly from the case with one side of beef frits. Upstairs with a beer from the tap, and you have experienced one of your best meals in life. For a good measure, do not forget to bring some bacon home for the morning"

Hank's Haute Dogs

➤ 324, Suite 1A Coral Street, Honolulu, 96850, United States Of America

Pizza • Pasta • Burgers • American

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"Best place in Honolulu hands down! I've eaten here every time I visit Hawaii and never fail. Something for everyone and just a great atmosphere and great people. Various daily dogs so you can go all week and eat something else every day!"

Bourrée

➤ New Orleans, LA 70118, 1510 S Carrollton Ave, United States, Cozumel

Bars • Pubs • Catering • American Cuisine

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"Ordered 4 kinds of wings, a salad, a sandwich, and fries. I waited 45 mins for the food and everything except 1 item was completely cold. The sandwich, the boudin grilled cheese, was awful. I'll eat almost anything and I threw the sandwich in the trash. The wings were lacking in flavor and the texture was wrong. Tried to reheat them and they got worse texture wise but at least they were warm. Fries had a nice flavor but were cold, gritty, and had no crunch. I would recommend any chain wing place … – show"

Bourrée

➤ 1510 S Carrollton Ave, 70118, New Orleans, United States

Cheese • American • Caribbean • North American

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"Just drive if a local didn't push me on him. It is on the side of the street and is not much to see, but has a killer dug. We have the Pimento cheese and Brisket-Po-Junge and the Buffalo-Cauliflower-Po-Junge with one side of the Brussel spits and the meat cake. (Everything except meatcake) and there was no bad in the pile. the brisket was smoked and the Pimento cheese gave it a rich and hearty taste. the Buffalo cauliflower is usually not something that I would look for on a Po boy especially in NOLA, but I am glad that I did as it had the right amount of kick. the Brussel sprouts were something else together, they had a crunchy roasted taste, but a sweet and tasty sauce and a generous support of some think scrap of bacon. If there ever been a way to taste Brussel spears better than other things on the menu, this is the way to do it. They also had an interesting selection of local beers I found nowhere. The relatively moderate prices and the outside seat were a plus. Atmosphere is pretty no frills, but I take great food about fine food every day.. I'd eat right back here."