"Honestly, it's been years since I was in Corfu, but I remember some great times there and was thrilled to try again. We went to dinner on Friday as a group of six. It was surprisingly empty, there was only another table of Diners. We sat immediately and went to the order. Unfortunately, two of the dishes we ordered were not available this evening. And the waitress working on this evening was new, it was only her third day there. We finished the order instead of a burger, chicken souvlaki plated, lamb gyro, pigs souvlaki and fteki. The curtains for me were the chicken and pork souvlaki. They were both very tasty and properly cooked. The dish came with some delicious rice and side of the beans. I found the befteki, a tad heavy with the spices. The first few bites were great, but after a while overwhelming in taste. We all said prices were significantly higher than we remember, but still comparable to other restaurants in the neighborhood. We asked for additional Pita bread and tzatziki sauce and were charged an additional $3! Overall, our dinner was not too bad. Not sure I'll be back soon."
