"Hadn 't been to Union Street in 14 years, and it 's really gone downhill since then. Sincerely don 't believe I 've ever had such genuinely bad food. I 'm genuinely disappointed in the head chef or whoever is responsible for the menu. The Gouda sticks (ostensibly meant to be mozzarella sticks with Gouda, and a lovely idea on paper) were the most flavorless, disappointing, anddepressing thing I may have ever put inside my body. No hyperbole intended. They simply lacked any good flavor. I 'm astoundedthat someone can put that on a plate and serve it to other humans. The entire menu felt uninspired and like a hodgepodge ofnon-interconnected ideas thrown at a wall. Just because you can put something on the menu doesn 't mean you should. That said,everything on the menu apart from 1 or 2 items was $15+, and apart from the entrees nothing really deserved to be. Everything isabout 2x the price at 1/4 the quality. It left a bad taste in my mouth both metaphorically and literally."
