"I had the Classic cheeseburger. It was a large medium/medium well patty on a fresh bun, with tomato, lettuce, and onion. I found it to have a very strong char flavor; it wasnt bad, but it wasnt my favorite either. Next time Ill try the sliders or the chicken. Fried pickles were absolutely delicious and perfect. Fried onion rings were heavily battered and were ok. Im not a big fan of beer batter anymore; I prefer a lighter coating, but thats just me. Im sure most people will absolutely love them. Fried shrimp were spectacular. Lightly coated and fried to tender perfection. Those are definitely on the reorder soon list. Potato balls were tasty. They were a first for us. They were served with a small side of applesauce or sour cream. Maybe its a regional thing; I grew up in the south and never had anything like these. Leftover mashed tater patties are about the closest thing Ive had that was similar. Anyway, we enjoyed them and they were good heated up in the air fryer the next day too. My order was prepared super fast and everything was included; plastic utensils, napkins, wet naps, and all accompanying sides were there. Kudos to the kitchen and the to go person. The only real complaint I have is the bed of shredded lettuce under the fried items needs to be ditched on carry out or delivery orders. The lettuce wilts from the hot items on top of it, then it releases moisture and it sticks to the bottom of the food item. A better idea would be a paper towel in the bottom to absorb moisture from the hot food sweating in the styrofoam box. Just a suggestion. All in all, I give this restaurant a solid 4 stars and will definitely order from there again."
