"It's always a bit awkward to leave a poor review when the owners are so pleasant and nice but alas, these reviews won't be useful unless we're honest. I ordered the tagliatelle Bolognese. It was just ok. Better than pasta from your corner pizza joint but not nearly as good as what you might get at top Italian restaurant in the city, thin and al dente tagliatelle, like at Bacaro on Division St or Paola's on Lexington in the Upper East. I give the food 3.75 stars and the decor 3 stars. The place … – show"
