"Best Happy Hour I know of! I live 2 hours away and I wish I lived closer I would eat here all the time. The manager was super accommodating and sat us down at an available table even though the high top we booked was still being used. we got 3 drinks, 3 dozen oysters, lobster croquettes, buffalo cauliflower, crab fingers, and smoked salmon spread with sour dough. Everything was delicious and our bill came out to $88. what a steal."