"EXCELLENT FOOD! As a passionate foodie who adores breakfast, I can confidently say this was the best breakfast I’ve ever had. The Salmon Benedict was absolutely delicious, and the eggs were perfectly poached. The way they prepare their potatoes was also fantastic. We tried the French toast and really enjoyed it! The chilaquiles was a new experience for me, and while it was tasty, I think a spicy sauce or fresh jalapeños would have elevated the dish for those who enjoy a bit of heat, along with perhaps some cotija cheese. I didn’t check the restroom, but the restaurant itself was clean and charming, though not really suited for large groups. Our waitress was friendly and patient, and the food was served quite quickly. For my fellow tea lovers, the tea selection was somewhat limited. The portion sizes were generous, ensuring you’ll leave satisfied and possibly with leftovers."
