Restaurants that offer Braciole Di Maiale

Andiamo Trattoria Clarkston

➤ 7228 N. Main StreetMI 48346, Village of Clarkston, United States

Wine • Drinks • Seafood • Italian

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"Always a great experience here. They were a bit busy so it took a little longer than normal for our food- Dave, our server was wonderful keeping us up to date on the progress. It was well worth the wait"

Luna Rossa

➤ 90 Danbury Rd Ridgefield, CT 06877, 06877-4048, United States

Meat • Pasta • Coffee • Italian

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"Plan a last minute business lunch after reviewing the online reviews. We were not disappointed. From the provolenta (I think that was the name) and filled prawn appetizers to the delicious fillet and the spread for the rolls, our food was delicious. The owner was behind the bar and was very accommodating. I will definitely come back on my next visit to the area."

Violino Gastronomia Italiana

➤ 10133 125 Street NW Edmonton, AB T5N 1S7, T5N1S7, United States

Fish • Italian • Vegetarian • Restaurants

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"The appy of calamari was delicious, even the greens with the vinaigrette 8/10. The osso bucco is served with a very heavy red wine reduction/gravy which was way too rich. The meat however was very nicely cooked. 7/10 I wanted pasta instead of potato with...my veal parm and was advised it would cost me an extra $14 to change from potato to a pasta! For $46 for veal parm give me the pasta and suck up the $14. The veal parm was pounded way way too thin and was crispy around the edges and barely had any meat compared to bread crumb. Veggies not bad, potatoes sad. But the sauce and cheese were good. 5/10 Tiramisu was average, rather bland. Small piece for $12. For that price please add some mascarpone, and real expresso to the lady fingers. 5/10 We ran out of wine before we finished dinner and coffee before we even got our dessert. Service was very slow and spotty. Noticed another couple waited forever to have their empty plates removed even though the server walked by them a few times without picking them up. Overall 6/10"

Fratello's Italian Tavern - Park Circle

➤ 1050 East Montague Ave North Charleston, SC 29405, 29405-4974, United States

Pizza • Pasta • Italian • American

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"Six of us dined at the restaurant and everyone thoroughly enjoyed their meals. The veal piccata, chicken marsala, and fish special were particularly popular choices. The Caesar salad also received high praise. Our server, Lexi, was fantastic - professional, warm, and friendly. Overall, it was a wonderful evening."

Da Soli

➤ 116 Kings Highway, Haddonfield, United States Of America

Salad • Italian • Chicken

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"My wife and I both enjoyed our dinner at Da Soli. The appetizer of spicy chicken sausage with crispy ricotta, figs and balsamic reduction was excellent. We had the chicken Romano and Flounder oreganato and both were very good. A nice alternative to our usual Italian spot."

Piastra

➤ 45 W Park Square, Marietta, GA 30060, United States

Cafés • Pizza • Pasta • Seafood

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"how this place has remained somewhat secret (still need reservations, but no hours have to wait for a table) is beyond me. the personal is attentive, friendly and knowledgeable. the cook: Where do I start? he comes out to visit and talk with tables, and his creations are inventive and taste great. my man and I love eating! we grow food, we cook food that tastes well and know quite a bit about taste profiles and incredible ingredients. so go to dinner can often be a little disappointed and feel like “we could have done better at home and saved.” but not in piastra. the prices are super reasonable (less than 150 last night for a starter, two entrees, dessert and cocktails!) the handmade raviolis are always amazing and the pork bell clams are muuuahhhhhhh! Don't miss this place!"

Fratello's Italian Tavern

➤ Charleston, SC 29405, 1050 E Montague Ave, United States, North Charleston

Bars • Pubs • Italian • European

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"Our waiter was great and did the best he could, but service was incredibly slow. The Milan Margherita was everything but italian, and the spiced rim was nothing more than barbecue wing seasoning: completely out of place on this menu. I'm Italian, and I grew up eating dishes like these, but the Caveteli was overcooked, with a lack of Rapini and less sausage than anything else. My sons took me out for my birthday here and I am sorely disappointed. I have never seen my son send back a dish, but aft … – show"