"This place is AMAZING — the atmosphere transports you to Korea and is definitely bustling, the food is delicious you can’t go wrong with anything, and the staff took such good care of us. The stoneware for cooking was a nice touch for the Bibimbap, which got the perfect level of crispy rice on the bottom. The Bulgogi was so well seasoned and the Chadol-gui was great for a plainer focus on good cuts of meat. All the food came immediately! We were tentative with the grilling so it was very helpful when they came by to put all the meat in at once and stir a couple of times. When the first round was ready, they came and helped place it on our plates with the right method of dipping and pairing with some side dishes to show us the ropes.Any reviews speaking poorly of the staff are just silly; they probably expected American service and misinterpreted anything different as rude. Don’t pay that any mind and please tip everyone well!You’ve got to move quickly there for grilling; the staff are attentive and move at a fast clip so no one overcooks their food and to keep things moving as it is a cramped space.Also, plan to get there early. There was a line out the door by the time we left!"
