"Nice Vietnamese square at university square, but can not be consistent. The first time I tried the pig-summer rolls, they were the greatest thing I ever put in my mouth. I still command it, but it was never as good as the first time. Pho parts are huge and it is decent. Their best dishes are the beef jacka salad and the baby clams with rice crackers. Ask for fresh lemons to press on the shells; not traditional, but really brings out the flavors."