"On Saturday night, the restaurant was very quiet. We were seated at 7:30 and no one else came in after us. I ordered the Sunday Ragu, and while the sauce was delicious, the sausage was just okay. The meatball was dry and overcooked, and instead of beef braciole, I received a stuffed chicken roll that I did not like. One of my friends ordered shrimp parm and enjoyed it, while another friend had the sausage scarpiello and thought it was only okay. Someone else ordered the veal and found it to be tough and dry, leaving most of the meal uneaten. However, dessert was very good. This was surprising because we had a great lunch there about a month ago. Perhaps it was just an off night."
Calabrese
