Pizza • Cafés • Italian • European
"If you order a sandwich here on a weekday especially... the bread and skimped hot toppings is a week old. The fresh mozzarella is as thin as a Kraft singles cheese slice you buy in the fridge isle to make grilled cheeses. Grilled chicken is also like eating shoe leather. Meatballs are tough from who knows when. Initially the food was great (order sandwiches on weekends), but it's just sad what happened recently. Gave this place 3 strikes."
