Wine • Fish • Seafood • Italian
"there was a veg entree on the lunch menu, an Asian pasta dish with soy marinated tofu. I think the broth was bark broth, I know how bark tastes and that didn't taste like any kind of nice broth. before ordering it is probably worth asking."
Full • Seafood • Peruvian • American
"I was here for the first time with a friend from South American who had been at the restaurant once before. The amount of food served was astonishing; the quality was exceptional, but the star of the meal was the flan. Just superb. I plan to be back for my birthday next month"
Wine • Fish • Italian • Peruvian
"The food was excellent but a little pricey for the portions received. The service was a challenge because the server did not speak/understand English very well. When asked about corkage fees we were told $55... So we went with the house Shiraz (Copper Moon) and that was $55 for a bottle of wine that is retailed for about $7... So all in all good food, WAY over priced!"
Peruvian • Argentinian
