Moist carrot cake with a rich cream cheese frosting, infused with warm spices and garnished with crushed walnuts.
Soup • Meat • Coffee • Seafood
"Firkin's menu is interesting and reasonably priced. But, this is a bar with food and the focus is on the bar. Great selection of craft beer and cocktails. However, the holiday decorations and lights hanging from the ceiling added to the vibe."
Wine • Full • Steak • Bar-Lounge
"Great service from Scott. Nice booth as requested. Only issue was that 2 of the 3 steaks that we ordered arrived cooked incorrectly. We requested medium and the steaks were rare at best. Had to send them back and eat the vegetables while we waited. Came backed cooked correctly, however we expected that a well established steak house would be able to cook the steaks as requested. Once corrected, they were delicious."
Full • Steak • Seafood • Bar-Lounge
"From the minute we walking in everything was so perfect from the welcome on the hostes to the food quality. The service and the hospitality experience were amazing. The chef delivered the appetizer plater and explained everything with great knowledge. And everything it was tasting great. The Australian wagyu filet it wad so tender seasoned well and a lot of flavors. The side dishes was exceptional the lobster Macand cheese great flavors and last the cheese cake cream brûlée it is so good finishing the dinner. Thank you everyone for making the dinner so special with your delicious food and great service and excellent hospitality we came back"
Full • Steak • Seafood • Steakhouse
"Went and tried Charleys for the first time while in Tampa and I’m blown away. Dining experience was definitely top notch. From the moment you walk in, the decor and lighting ambience is perfect IMO. Service was immediate with drinks and appetizers followed by a massive tray of steaks to choose from. I went with the bison bone in steak and it was perfect. It is obviously on the pricey side but well worth it on special occasions or even frequent if you have the cash to spend. Can’t wait for the next dining experience here."
Sushi • Burgers • American • Bar-Lounge
"My husband and I were in the mood for a good burger when we made a reservation at Napkin Burger. We both ordered the truffle burger. They came exactly as ordered. We were happily eating them until we both bit into somethin hard. We spit out the offending bits only to find it was bone. We each had a nasty piece of bone! We called the waitperson over who seemed dismayed and said she'd show the bones to the manager. We carefully finished our burgers. We heard nothing from the manager. We asked our server who was puzzled but went to find the manager. She reported back. She said the meat was ground fresh daily and what we had found in our burgers was gristle. Now, did he really think we couldn't tell the difference between gristle and hard bone? Moreover his answer was a non answer. When the meat is ground is not the issue. He never once came over to say sorry. We weren't asking for any accommodation. We just wanted it noted but a good manager should have come over to, at the very least, apologize. And as an aside, a friend in the restaurant business said Napkin Burger gets it's ground beef from Pat La Frieda and doesn't grind it daily themselves. This is poor management on several levels. Be careful if you eat there."
Pizza • Seafood • European • American
"We were looking for a late night place to eat and the Wine Dive was perfect. We had an amazing bottle of wine and the eclectic menu suited both of us. Each of our dishes was amazing. I highly recommend the spinach salad and the beef and broccoli. My husband's meal was excellent as well. The Wine Dive is now one of our go-to restaurants."
Cafés • Pizza • Seafood • American
"Waited so long for my meal that the poached eggs were cooked thru and the rest was cold… had to send back. However, oysters were fabulous!"
Beer • Grill • Ice Cream • Bloody Mary
"We had dinner at Shelley's tonight. It was my first time there but certainly won't be the last. The service was excellent and so was the dinner. Highly recommend!"
Wine • Full • Cafe • Asian
"We sat in the outdoor dining area and people next to us were talking so loud it sounded like yelling. The inside dining room was better with noise levels. We started with the shrimp and pork dumplings. They were really tasty. I ordered the 48 hour beef short rib dinner and my dinner partner had the lamb shank dinner. Both were just okay. The lamb shank was smothered in mole sauce which was too overpowering to taste the flavor of the lamb. The short rib was charred on the outside and didn’t taste like there was any seasoning on it at all. The Lima bean salad side dish was kinda weird to serve with the steak and was so so. The mango crème brûlée was pretty good, but had more of a pudding consistency rather than custard. Don’t plan on returning to this restaurant again."
Vegan • American • North American • Delivery Services
"Such a nice spot for some great diner food. They do breakfast lunch and dinner options. The staff are lovely and the atmosphere is relaxed. You'll probably spend between $10-20 if you get food but it's well worth it! Highly recommend!"
Pizza • Cafés • Steak • Seafood
"Food is outstanding Possibly the best French dip Iâve had The Cajun filet mignon is fantastic Ask for Hugo as your server Heâs the best"
Bars • Cheese • American • Bar-Lounge
"Jerry's is a fantastic neighborhood bar and café located in Northern Liberties. The food is amazing, the service is friendly and attentive, and the atmosphere is laid-back and inviting. We decided to visit for Easter Sunday brunch and had a lovely experience. In addition to the tasty food, they offer a variety of brunch drinks. My wife enjoyed a mimosa made with Prosecco, while I savored a rich and flavorful espresso martini. A special bonus was the live jazz music performed by a bass guitar duo, which added to the already enjoyable morning."
Steak • Burgers • Dessert • American
"The exceptional service from the friendly and efficient staff was only surpassed by the fantastic meal, beginning with the delicious bread and appetizers and finishing with the perfect crème brûlée."
Soup • Steak • Seafood • European
"We had a fabulous evening at J&G. We are on 3 and a half week road trip through the south west to celebrate my 59th birthday and had chosen J&G for our ‘slap up’ birthday dinner and are so glad we did thanks to all at J&G for making it so memorable. Service was impeccable throughout and special thanks to our server (apologies for not remembering his name he’s the former Grand Canyon rim to rim runner! for great wine recommendations and for ensuring our steaks and scallops were cooked perfectly to our liking. The combination of the killer sunset views, perfectly pitched live music, attentive service and some of the best steakhouse food we have eaten in the States (and we’ve previously eaten at many landmark restaurants in both the North East and Texas made for a perfect evening. If we’re ever lucky enough to visit Scottsdale again we’ll definitely be back thanks again."
Full • Seafood • American • Cocktail
"Once again Mortons demonstrates it's inability to prepare a steak at medium temperature. It took two return trips to the cook and the end result was a filet mignon that was ruined. To their credit the other entree's were closer to what was desired and only one entree was cooked perfectly as ordered. Not the time this has happened nor the last I am afraid to say. You would have thought the ruined steak would have been removed from the bill but instead, a free desert was offered. The only thing that saved this special occasion birthday dinner on Mother's Day was the great table service and the company"
Steak • Pasta • Cheese • Seafood
"we arrived 10 minutes early and although our table was ready and there were very few diners we said we had to wait because they had no server. our server was very nice but was not understandable about the menu. we asked about the sauces and he was not in agreement with his description. he had to go to the kitchen to ask. we had servale courses and they would take away the cute, but then not replace them. we had dirty dishes that were stacked together, and we stacked our tellers to make a place at the table. we had to ask serval times for new bestecke when we were eating before us. After our steaks arrived, we had to ask for the sauces we had ordered so many times, we sat with hot food waiting for cutlery and sauces while we had warm food before us. for the $800 w tipp for 5 people I was disappointed with the service."
Full • American • Bar-Lounge • International
"If you’re lucky enough to be Irish….You’re lucky enough! Saturday evening I was the lucky girl to stumble upon this restaurant. The drink menu is extensive and impressive. My party started on the first floor and ended the night on the second floor. From drinks to food to service everything was superb! Place was packed and rightly so, good times had by all."
Soup • Steak • Seafood • American
"The steaks were cooked to exactly as we had asked, but didn’t have much flavor. Can’t remember the last time we paid for the restaurants steak sauce. Have been to many top steak restaurants. Peter Lugers, Frankie Johnnies Benjamin’s to name a few. They always put the bottle of sauce on the table at no charge tastes better. Service was terrific."
Seafood • American • Steakhouse • Bar-Lounge
"Well done all the way around; beautifully done renovation while maintaining the original design highlights.The menu is well rounded and detailed. The server staff is very friendly, knowledgeable and helpful when they need to be, without hovering or hiding.The meal was presented well and was beyond our expectations: delicious!!As we told our server: well done!! This is the best meal I’ve had in NE Indiana, bar none; we will be back"
Bbq • Cafés • Steak • Seafood
"My partner and I celebrated our 33rd anniversary at the Republic of Texas Bar & Grill in Corpus Christi. During our visit to San Antonio, we enjoyed a delightful dinner with a breathtaking view of the water and cityscape from the rooftop of the Omni Hotel. The food and service were outstanding, making our evening truly unforgettable."