"I've read a few reviews that stated the restaurant has gone downhill, and I'm sad to say that I have to agree. I was in town a year ago, and I was extremely pleased, so when I was back in town this year, I was happy to be back. First, the website is gone, and the menu on the FB page is outdated. But on to the meal. The crab cakes were delicious, but the chopped salad was tired and listless. I ordered a ribeye with the maître d' butter. It came out without the butter. I mentioned it, and they brought out the butter, this after the steak rested. I mentioned that it wouldn't melt, but I was told it would. It didn't. I pointed this out to my server, and she took the steak back. It was returned with the butter melted, but now the steak was overcooked and dry. I am sure that they used the previous steak and put the entire thing under the salamander. My friend was already done with his entrée, so I didn't say anything. I wish I had, though. The steak was a waste of money."
