"This was our first visit to Jumpin Jays. I had to eat gluten free and also couldn 't eat garlic, onions, apples, etc., because of IBS. The waitress was super friendly and accommodating, and the menu also indicated gluten-free options. My husband and I are definitely foodies, and the food here was delicious. We ordered calamari (not gluten-free), a salad with bacon marmalade, seafood mullitagawny, swordfish with a great citrus dijon sauce, beer, and wine. Everything was so delicious. I 'd highly recommend this restaurant for the food and service."
