"Should have spent a little more money on an oil thermometer and less money on the unnecessary TV menus. Both the calamari and catfish were WAY soggy. The batter was crisp, but the calamari and fish were WAY too limp and wet. Likely, these were fried inoil which was not hot enough and caused them to absorb too much oil and get soggy. So sad, because the flavor was actually OK.The seasonings in the breading on each was flavorful, but they were barely edible. ???? Staff was friendly and place was mostlyclean. Prices were high compared to other similar local venues. Portions were generous, but not worth the for the incrediblylow quality first time in forever that I didn't finish a meal. ???????? Beers were iced cold, which helped take my mind offthe inedible food."
