"You wouldn't necessarily think it from the outside, since it's in a large shopping plaza/strip mall, but holy cow, this place is incredible!!! The service is really friendly and the gentleman who helped us out at our table was one of the nicest and most efficient people I've ever had the privilege of meeting. The menu is no joke- there's something for everyone on it whether you want seafood, chicken, beef, pork, or vegetarian (I was a vegetarian for several years so I still have feelers out for friends and family on the veggie mobile). One of my friends got a shrimp dish (Tôm Xào Rau Thập Cẩm), the other ordered (I think) Bún Gà Nớng (rice vermicelli with chicken), and I chose the short ribs (smaller portion since the large portion is very big). I asked our kind attendant if he had any recommendations or fan favorites for beef and he suggested the short ribs. Wow!!! The marinated beef was out of this world!!! For an appetizer we ordered the Mực Chiên Dòn (crispy fried squid) and it was nothing short of delightful! If you've ever had any Far East desserts, you probably know the joy that is green tea ice cream. Well, that's what we all ordered and it was the perfect refreshing and sweet way to cap off dinner. I'd had this dessert (or something very similar) in an Asian vegetarian restaurant years ago so it had been awhile since I'd enjoyed that kind of subtle treat. They also have homemade flan (I love flan so that's dessert next time), and something called Three Colors Dessert (Mung Bean,"
