"We went for Sunday brunch. My friends and I had an 11am reservation. The food was great for me, however one of our group has food allergies and started to feel sick after a few bites of her meal. Not a severe reaction, fortunately, but definitely some cross contamination occurred. At 12:13 we were finished with our meal but still chatting, having coffee when our server asked if we could wrap it up since there were other reservations. All said and done we had our table for an hour and 15 minutes……a little rushed, even by American standards."
