"Was craving some Italian food after a windy stroll around Carkeek trail. The sis sent over a Yelp list of Italian places nearby, all which looked delicious and made the decision factor quite difficult. However, something immediately drew me to Pomodoro.. idk what it was (quite possibly the main Yelp photo tbh), but I'm surely glad it did. Walking into the dimly lit and cozy bistro-like atmosphere, I was playfully greeted by a charming young gent (Antolin I know you're blushing) who graciously took care of our table for the evening, tending to our requests and entertaining us with his comical banter and mastery of mind tricks (invisible spraying truffle oil bottle truly shook me to my core). Now onto the food.. we ordered the: Pesto di Pomodori Secchi alla Putanesca, Penne alla Vodka, and Capellini al Aglio con Polpa di Grancio e Tartufo (thank goodness for copy and paste) all of which infused our taste buds with a blend of rich flavors and textural bliss. It all made sense when we learned that Antolin was also the master mind behind these dishes, fusing flavors from his Spanish heritage with those of Italian and French cuisines. What a truly lovely dining experience we were bestowed upon this evening! Antolin, if you're reading this.. I'll definitely be back for the honey lemon concoction you whipped up for me, what a delight!"
