Crispy-fried mozzarella sticks, served with a side of tangy marinara sauce for dipping.
Cafés • Salad • Greek • Wraps
"Huge cried on Leo’s Coney Island..... the guys Varsity Lacrosse team had breakfast at Leo’s this morning before their first match of the season. When they went to pay their tab, the owner came and told them their meals were on him.. Have fun! The boys were touched... always be friendly... Clarkston....Geht wolves!!!!"
Burgers • American • Fast Food • Breakfast
"Breakfast is usually pretty good but anything else might not be. I guess it depends on the chef or just quality of food. With a menu that large, I’m sure it’s difficult to deliver fresh quality food all the way around. I ordered a burger and it definitely tasted frozen and it was dryer than a desert. The lettuce was old and wilted. Really unappealing. The sweet potato fries were greasy and tasted old. Overall I just couldn’t eat it. My wife got a blt which was a bit better but still not great."
Lunch • Mexican • Terrace
"The food is excellent and the margaritas are fantastic. The staff is friendly and the Manager always makes sure to chat with us. It's a wonderful spot to enjoy delicious Mexican cuisine and engaging conversation. I highly recommend giving them a try!"
Meat • Pizza • Cheese • Vegetarian
"sir nicks their ingredients for pizza are amazing and can you please tell who ever made this double dough extra cheese and sausage pizza, this is the best pizza I ever live in my whole life for what it is worth. in addition, the delivery was notch."
Beer • Wine • Pasta • Italian
"We've been fans of Panino's Downtown for many years. Decided to try Panino's Eastside and got sick on the uncooked Tomato Puree on their Spaghetti! It was acidic, disgusting and decidedly NOT Italian. No self respecting Italian would use Tomato Paste as Pasta Sauce on Spaghetti! Food prices have gone up and the food quality has gone down. The Brussel Sprouts appetizer was good, as was the service."
Mexican
Bar • Grill • American • Sandwiches
"This restaurant is a fantastic place to dine. If you visit, be sure to request Josh Carter as your server. He consistently provides excellent service with a positive attitude, always going above and beyond to make your dining experience enjoyable. I appreciate the top-notch service that Josh and the staff provide, which has enticed me to return after several years of not dining here. Keep up the great work, Macados Bristol!"
Bbq • Bar • Pubs • Grill
"Improving... used to have a real problem getting food from the kitchen and on the tables. The last two visits were great. The burgers are served on split sourdough rolls and this is only worth the drive. The service has really improved lately."
Cafés • Salad • Lunch • Brunch
"Went here with my mom earlier in the week. We had gyros and fries and they were good. My mom wanted something sweet so she asked the waitress if she could get a small hot fudge sundae. The waitress said they didn't have one that was small but said it was they best sundae ever. My mom agreed to it but when it arrived, although overly large was terrible ice cream and just chocolate syrup. They charged us $10 my mom said. We were very disappointed. I will be questioning them about it next time I visit, as it looks like there is a Hot Fudge sundae on the menu for $5. I'm not happy about this."
Wine • Wings • Casual • Chicken
"We waited for half an hour for our fried green beans and for half an hour for our two salads, and it wasn't busy at all. The green beans were good, my wife really liked her chicken salad, on the other side of the table, I loved the taste of my shrimps, but they were so salty that I left four of them. Only the others ate because we were so hungry. That was our first visit. I'm a cook, and went to the culinary school in Pittsburgh, and can't understand why some restaurants about salt bells. People are okay if they want it's on the table. Worst salt before tasting."
Lunch • Juice • Chicken
"I really enjoy this restaurant, but they always serve large-sized Boba drinks late at night. The smaller-sized drinks just don't measure up. My son also loves their popcorn chicken. The large-sized drinks are great, and my top choices for Boba Snow flavors are green apple and passion fruit."
Pizza • Seafood • American • Tradamerican
"My husband was told by a co-worker of this place and they do have great tasting food, but what people have to understand is like with any restaurant they're not going to cook everything to perfection or rather to your liking. My husband and I went on Friday 1/22/22 and I ordered the 1/2 chicken and shrimp combo but the chicken was dry maybe old but I wouldn't order that again, portions are great, and the most friendly people."
Grill
Salad • Casual • Mexican • Chicken
"Great food, a bit cheesy for our taste and outstanding service! Stopped here the day after Xmas with a big group after a decent hike at Dutch gap. Chips and salsa, white sauce same good as the one on Parham near Regency. Special of the day Hawaiian fajita very nice. Son had the guac salad, which is pretty filling. Daughter didn't like the arroz con pollo, cheesy. Quesadilla Rica perfect with spinach or mushrooms they made us a complimentary one since the first was wrong I also liked a menu item tostaquac new to me. No extra gratuity for a large group."
Pizza • Pasta • Salad • Italian
"Highly recommend! Hands down the best thin crust pizza ever! Always fresh and delicious! I've been ordering takeout from here for years and never a disappointment. Staff is always extremely warm and friendly as well."
Pizza • Cheese • Italian • Delivery Services
"My daughter and I were just in the mood for Italian today, and decided to treat ourselves with Uber Eats. Found Tony 's through the app and could not be more grateful! Everything was amazing. Portions are huge. The ingredients tasted so fresh. Probably the best canoli I 've ever tasted. I am pleasantly surprised, and will be adding this restaurant to my 'go to ' spots for sure. (Sorry we didn 't get pics, too busy digging in!"
Pizza • Italian • Pizzeria • Vegetarian
"Delicious pizza and AMAZING service!!! I accidentally ordered beyond sausage (plant sausage), and they made me a new pizza (no charge) even though it was my mistake. Super nice and accommodating. Very impressed. Plan to be back.Food: 5/5"
Meat • Pizza • Greek • Steak
"The food here is generally good, especially if they toast your bread, though it can vary depending on the cook. I've tried their chicken cheesesteak, regular cheesesteak, and pizza, and I've enjoyed them all. Most of the staff are friendly and pleasant. You can dine in, but be aware that during the week, there's usually a noisy group of unruly high school students hanging out, which can be a bit bothersome. Overall, the food is worth it!"