"By far my favorite whisky distillery I love that we can actually go there and have created flights and specialties cocktails to highlight these excellent spirits! Nick, the bar manager makes phenomenal, inventive cocktails that present the best of Van Brunt and change regularly, so there is always something new to try. You also have local beer and wine. While they do not have “food”, they have some great snacks (cheez-itz Bjorn Mais, local chocolate). The rustic ambience is relaxed with barrel seats and tables, and tower propane heaters for every table if necessary. This is one of my favorite places to come with friends on a Sunday afternoon. A last plus- the big restaurants in the neighborhood where you can go before or after a visit to Van Brunt and get delicious food from just over any genre."
