"I would recommend the food, not the management. I reserved a booth for a Saturday night a week in advance. Not only did they not hold our booth but made us feel like a nuisance when we were upset about it. As a matter of fact, we were turned away and asked to come back in 15 min. We did just that and when we returned 15 min later, they were just seating another couple at the booth we requested. Management came over to us and said, “ok, we will get you a table, what’s the big deal”? We left after that. Mind you, we eat here almost every week. Not very good customer service."
