"The food was great. For appetizers, we had Brussels sprouts, calamari, and steak pops. Steak on a stick. The portion of Brussels was huge, almost enough for 4 people. For the main course I had the Dill Salmon and my wife had the blackest grouper. Both were great. The bad things was the server. 1. I ordered a mojito and it was terrible. I ended up sending it back and got a Tito’s and Sprite. That was made a lot better. 2. I felt like we waited a long time to place our orders. At the end of our meal we felt we waited a long time for our server to pick up my Credit Card to close out our check. I ended up walking it over to another server and asking her to close us out. 3. One other thing that might other experiences more enjoyable, Instead of just bringing to go boxes, maybe they could box up your food."
