"Don't let the name throw as I did. This is the place where I eat Chinese food again. You make good food. When we dived earlier, we would usually see Asian families (I suppose they were of course Chinese). Before we do our job to eat Chinese food here, we tried some of the other (not so great) Chinese places and nobody even came close. I was born NYC. China city is my standard for American Chinese food. What is lacking in authenticity makes it at least in freshness. Why waste time and calories eat cheap ingredient Strip Mall Slop? At least make fresh and not drowned in the old oil! Fortune Cookies, on the other hand, is super fresh and cooks with authentic ingredients such as pea shoots, lotus roots and even pork ears. Let me put it in this way; her menu has a separate section for American Style Chinese Cuisine. Here is another note: Your menu has more Chinese writing in it than English. It's not just for show. We were the only white people here. Why in the world they called it that I will never understand. I guess they only served most of the run of Mill Americanized Chinese Food on their own name. I mean, lucky cookies themselves are basically Americans. I've never been so happy to be so wrong! Try them and you will probably just go there from now on."
