"we went last year and really enjoyed the experience. crust was great, so many great veggies, definitiw used the unlimited toppings option. but we went back recently and were very, very disappointed. although on places that serve meat, a certain cross-contamination should be expected, I do not expect it to happen. the workers would put their hands in the keepers containing meat pieces to lay salads and pizzas, then they put them in the sweet. they wore the gloves, of course, but the fact that these gloves went into the cans of meat before they touched everything else was extremely unstoppable. that wasn't the case when we went months ago. the workers were more cautious and used the shovels and at least made it seem like there was an effort not to mix. for a restaurant that goes to offer vegan cheese, it sends vegan customers with hired carelessness with cross-contamination in this grade. be they only warned, all total vegans that would make such a thing. otherwise we had been big fans. we are not going back."
