"She prepared us a buffalo chicken cheesesteak and asked if we preferred turkey or beef bacon. She gave us a wait time of 15 minutes, clearly taking the time to make our cheesesteaks with care. When we finally received our order, the bag was incredibly hot, large, and heavy, signaling that we were in for a treat. It even came with extra ketchup, napkins, and sauce.
Then came the moment of tasting. The cheesesteaks were overflowing with flavor, and we devoured them quickly, barely able to speak. They were packed with so much meat that they looked more like wraps – our mouths were completely full! Even the locals agree: Max's is overrated. For an amazing cheesesteak, head over to 1 Stop."
