"We had a great experience during our first visit to this restaurant. The waitstaff can truly elevate the dining experience, and our waitress, Gracie, was one of those exceptional young people. Her recommendations were spot-on, and we thoroughly enjoyed everything she suggested. We tried both the land and sea options - a filet and a lobster dish - both of which were delicious! For dessert, we indulged in the Grand Marnier souffle and the strawberry and white chocolate cake, both of which were exceptional. This cozy little restaurant comes highly recommended!"
